Arabian Kebab Recipe
Ingredients
For the Marinade:
- 1 kg ground lamb or beef
- 1 large onion, finely grated
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, finely chopped
- 1/4 cup fresh coriander (cilantro), finely chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground black pepper
- 1 teaspoon salt
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon chili powder (optional)
For Serving:
- Fresh pita bread
- Hummus
- Tzatziki sauce
- Fresh vegetables (tomatoes, cucumbers, onions)
- Lemon wedges
Instructions
1. Prepare the Marinade:
In a large mixing bowl, combine the ground meat with the grated onion, minced garlic, parsley, coriander, cumin, coriander, paprika, cinnamon, black pepper, salt, olive oil, lemon juice, and chili powder. Mix thoroughly until all ingredients are well incorporated.
2. Marinate the Meat:
Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or preferably overnight. This allows the flavors to meld and enhances the taste.
3. Shape the Kebabs:
After marinating, take small portions of the mixture and shape them onto skewers. You can use either metal or soaked wooden skewers. Make sure to press the mixture firmly onto the skewers to prevent them from falling apart during cooking.
4. Preheat the Grill:
Preheat your grill or barbecue to medium-high heat. If using a charcoal grill, wait until the coals are glowing before placing the kebabs on the grill.
5. Grill the Kebabs:
Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the kebabs are browned and cooked through. The internal temperature should reach 70°C (160°F) for beef and 75°C (165°F) for lamb.
6. Serve:
Remove the kebabs from the grill and let them rest for a few minutes. Serve the kebabs in warm pita bread, accompanied by hummus, tzatziki, fresh vegetables, and lemon wedges.
Enjoy!
This Arabian kebab recipe is perfect for gatherings and celebrations, offering a delicious taste of Middle Eastern cuisine. Enjoy the rich flavors and the vibrant aromas that fill your kitchen!